6.24.2014

Tasty Tuesday: What I Ate 6.24.14

I cooked breakfast and then ate snacks and leftovers for the rest of the day.

Breakfast:


2 eggs over-easy with cheese on top
sauteed mushrooms and green onions
sprouted grain toast
black coffee
glass of water

Lunch:


lemon Larabar
glass of water

Coffee Date:


small coffee
chocolate chip cookie (shared with Steve, but devoured immediately)

Supper:



leftover cheese tortellini
crackers and hummus
2 glasses of water

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