On Friday night I seriously made the yummiest supper ever.
The pasta we used was quinoa pasta, which if I'm remembering correctly is made with quinoa and corn flour. It was a small box so we cooked the whole thing. Steve chopped up and cooked the chicken while I cut up the veggies. Then all of it went in a frying pan (chicken last) with olive oil, salt and pepper while the pasta cooked. I cooked the pasta with a little oil in the water but other than that, the veggies were sort of like the "sauce."
Steve is not a mushroom fan so all of those got picked out and added to my plate. :) Yum!!